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Want to order over the phone?
Call (424) 293-0474
Closed
5:00 pm
5:00 pm
5:00 pm
HouseβmadeΒ MontecatiniΒ signatureΒ ItalianΒ dessert
Fresh fruit with Chef Ermes' special Zabaglione sauce
Baby squid sautΓ©ed, fresh tomato, capers, garlic
Calamari steak abalone style, white wine, lemon
Large prawns, white wine, garlic, parsley, lemon
Large scallops, lemon, white wine sauce
Breast of chicken, fresh rosemary and garlic
Breast of chicken, capers, lemon, white wine. Awarded Best Chicken Piccata 2016 by editors of Diablo Magazine 100 Best Bites of San Francisco East Bay
Breast of chicken, fresh sautΓ©ed mushroom, rosemary, brown sauce
Breast of chicken with mozzarella & parmesan cheeses, tomato cream sauce
Brick pressed baked half chicken with fresh rosemary, garlic. Please allow ~ 30 min
Fillet of fresh Salmon, artichoke hearts, diced fresh tomato, white wine, butter lemon sauce
Large prawns, white wine, garlic, fresh tomato sauce
LargeΒ scallops,Β lemon,Β whiteΒ wineΒ sauce
Breast of chicken, capers, lemon, white wine butter sauce
Breast of chicken, sautΓ©ed fresh mushroom, rosemary brown sauce
Breast of chicken with Mozzarella & Parmesan cheeses, tomato cream sauce
Fresh veal, capers, lemon, white wine butter sauce
Fresh veal, sauteed fresh mushroom, rosemary brown sauce
Fresh veal with prosciutto, mozzarella, sage, demiβglace brown sauce
Fresh veal with Mozzarella & Parmesan cheeses, tomato cream sauce
FreshΒ mozzarellaΒ cheese,Β tomato,Β basil
BayΒ shrimp,Β calamari,Β babyΒ clams,Β butterΒ lettuce
Prosciutto,Β peppersΒ andΒ ChefΒ choiceΒ ofΒ ItalianΒ delights
BayΒ shrimp,Β calamari,Β babyΒ clams,Β butterΒ lettuce
ThinlyΒ slicedΒ premiumΒ beef,Β capers,Β arugula,Β Montecatini specialΒ sauce
ChoiceΒ ofΒ water,Β CocaΒ Cola,Β Diet,Β Sprite,Β GingerΒ Ale,Β etc
Veal with capers, lemon, white wine sauce
With artichoke hearts, fresh mushroom, white wine
With fresh mushroom, white wine, rosemary, demiβglace brown sauce
With mozzarella & parmesan cheeses, tomato cream sauce
WithΒ prosciutto, mozzarella, sage, demiβglaceΒ brown sauce
ChoiceΒ NewΒ YorkΒ steak, blackΒ peppercorn, demiβglace brownΒ sauce
Half Bottle 39
FreshΒ mozzarellaΒ cheese, tomato, basil
ThinlyΒ slicedΒ premiumΒ beef, servedΒ withΒ capers, Montecatini'sΒ specialΒ sauce
Add: Arugula and Red Onion 3
Garlic, CognacΒ andΒ butter. PleaseΒ allow ~ 15Β min
Half Bottle 46
Add Chicken Breast 35
Add Prawns 55
Add Chicken Breast 35
Add Prawns 55
ChoiceΒ ofΒ pasta:Β linguine,Β capellini,Β fettuccineΒ orΒ penneΒ pastaΒ withΒ BologneseΒ meatΒ sauce
FreshΒ fettuccine,Β freshΒ veges,Β fetaΒ cheese,Β garlic,Β oliveΒ oil
FreshΒ eggplant,Β mozzarellaΒ &Β parmesanΒ cheese,Β tomato creamΒ sauce
Large, houseβmade threeβcheese ravioli, fresh tomato sauce
Vealβfilled, w/ prosciutto, peas, light cream sauce
Chef's special recipe: ground beef & pork filled, tomato cream sauce
Half 45
House specialty: with large scallops, large prawns, bay shrimp, fresh mushrooms, tomato cream sauce
Vegetable Minestrone soup
Chicken broth soup with tortellini pasta
Butter lettuce, Italian peppers, frittata
Add: Anchovies 2
Add: Chicken Breast 5
Add: Prawns 8
TwoΒ bitterΒ ItalianΒ lettuces, goatΒ cheese, balsamic vinaigrette
Fresh spinach, wilted by hot sautΓ©ed dressing with fresh mushrooms, pancetta, red onion
Bay shrimp, calamari, baby clams, butter lettuce
1 Liter 138
Will you be open on Christmas Day??